The Master in Innovation in Biosciences and Bioengineering of Universidad San Sebastián seeks to train a specialist with the knowledge and skills necessary to develop scientific-technological research with an innovative approach in the fields of molecular biosciences and bioengineering.
Master's Degree in Innovation in Biosciences and Bioengineering
Cierre de postulaciones el 10 de noviembre 2024
4 semesters
March 2024
Presential, sede Concepción
It integrates a solid scientific-technological preparation in the fields of biosciences and bioengineering, with training in the area of innovation management and bio-business, enabling to develop applied research of high innovative component in areas as diverse as biotechnology, health, energy, agribusiness, food, mining, forestry and services sector.
Aimed at:
Professionals graduated from higher education with a bachelor’s degree or professional degree in careers in the area of biological sciences and health, such as Biology, Biochemistry, Chemistry and Pharmacy and Medical Technology, and careers in engineering sciences such as Civil Engineering in Biotechnology, Civil Engineering in Molecular Biotechnology, Bioengineering, Civil Chemical Engineering, Environmental Engineering, Agronomy Engineering, Food Engineering, Aquaculture Engineering, or related.
General Objective
The general objective of the Master in Innovation in Biosciences and Bioengineering of Universidad San Sebastián is to train a specialist with the necessary knowledge and competences to develop scientific-technological research with an innovative approach in the fields of molecular biosciences and bioengineering.
Specific Objectives
Nanotechnology is a multidisciplinary field that offers the possibility to design and develop new materials with advanced properties, driving an emerging economy based on knowledge, innovation and added value. Research in this area focuses on the development of technological applications and devices that take advantage of the properties of nano- and bio-materials to add new functionalities and uses in a wide range of scientific and productive fields, promoting the development of bio-businesses and the technological transfer of research to sectors such as mining, agro-industry, food, environment, energy and health.
Bioprocesses is a field that involves the application of chemical engineering principles to biotechnological processes. In this area, research is conducted on the development and optimization of innovative and eco-sustainable production processes that valorize natural resources through the use of biological catalysts and molecular biotechnology techniques. In addition, the development of technological solutions that respond to the impact of industry on the environment is studied, with emphasis on mining problems, water pollution and emerging pollutants. As a general purpose, these areas promote the development of bio-businesses and the technological transfer of research in the public-private sectors.
The graduate of the Master in Innovation in Biosciences and Bioengineering corresponds to a professional updated in knowledge and modern experimental methodologies of molecular biosciences and biotechnology, capable of applying and integrating these with the principles of engineering and bioprocesses to develop quality scientific-technological research.
Likewise, he/she is able to develop a critical attitude towards scientific work, with the competences to propose and execute with autonomy projects with a high innovative component in bioindustrial sectors, biotechnological companies, service companies, in the health area, in public or private research centers and universities.
Expected Performances
The expected performances of the Master’s program in Innovation in Biosciences and Bioengineering are the following:
Personal Interview
Values 2025
Ask about applying for a tuition scholarship, tuition and maintenance Benefit.